Vegetarian French Onion Soup

by | Mar 31, 2015 | CobraHead, Recipes

Spring is here and so are the sprouting onions. It’s time to clean out the larder or keep a close eye on it. We had a fantastic onion harvest last year and still have lots of onions but they do tend to start growing again when spring hits. The yellow onions keep better so I wanted to use up the red onions before they got too soft, with more sprout than onion. I had just over 3 pounds of reds left which was just about the perfect amount for a batch of onion...

Starting Seeds Indoors – The Ladder to Success

by | Mar 30, 2015 | CobraHead, Gardening

I like to start my own seeds. I rarely buy started vegetables. Starting your own seed saves lots of money and it gives you access to far more variety than you can find by buying plants started by others. And if you have a larger garden, buying plants quickly becomes cost prohibitive. My seed starting ritual has evolved to a fairly consistent pattern. I try to start my onions in mid to late January. Tomatoes, eggplants, and most brassicas have a March 15th target...

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