CobraHead Garden Review 2014

The garden is put to bed. I was diligent about dragging in leaves to cover most of the beds with a thick protective layer. Last year snows and cold weather came before I was ready and the leaf covering ritual was interrupted. That caused me much more work this season than I wanted to do, but I did learn a lot about weeding. Without the leaf cover, weeds emerged sooner and the ground in the beds was not as soft. The extra weeding re-affirmed my belief that we...

Potato Rösti Stuffed with Fontina Cheese, Onions and Mushrooms

Potato Rösti was on the dinner table last night. We had this dish for the first time almost 30 years ago right after we moved to Wisconsin. Noel’s Swiss boss took us to the New Glarus Hotel Restaurant in the village of New Glarus, WI – Wisconsin’s Little Switzerland. There are many versions of rösti but this one is my adaptation of a recipe given to us by our dear friends, Michael and Linda. Recipe: 2 lbs. potatoes (I used Colorado Rose potatoes from the garden) 1...

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