Mashed Potato Salmon Pie

Last week I wanted a “stick to your ribs” meal for dinner. I had potatoes and salmon on the brain so I went searching on the internet for a recipe with those ingredients. I found a salmon and potato casserole recipe that looked interesting, so I gave it a try. While it was very tasty we thought it was on the dry side.   So here’s my version that we liked a whole lot better. Ingredients: 15 oz canned pink salmon, drained, skin and bones removed,...

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