Posts Tagged ‘garlic under straw’

Garlic Flags in the Straw

Tuesday, March 22nd, 2016
Garlic in the Straw

Garlic in the Straw

It looks as though about all of the 100 plus cloves I planted last October have sprouted and are showing their flags through the protective straw.

Garlic Flags

Garlic Flags

Garlic flags are a sure sign of spring. I‘m impressed by the strength of the leaves that push up through the wet and still icy straw blanket.

Garlic Planting in Open Raised Beds

Saturday, October 31st, 2015
Garlic

Garlic

Our target for planting garlic is the end of October. We hit it this year and I’m always happier when the cloves are set for their winter sprouting. Yesterday, I planted 76 saved seeds and added 38 new seeds, Lorz Italian, a softneck variety we purchased last week from Southern Exposure Seed Exchange, our neighbors across the aisle at the Mother Earth News Fair in Topeka.

Open Raised Bed

Open Raised Bed

I had a bed nearly ready to go. Potatoes had been harvested from it, earlier.  It was clean and shaped.  Neither garlic nor any other onions had been planted there for a long time.

Tools for Making Ridges

Tools for Making Ridges

I used these tools to make three tall ridges in the bed. I softened the soil with my old five-tined cultivating hoe. I made deep troughs and tamped the soil with an old square hoe, which I’m guessing was originally sold as a cement hoe. And I used a steel rake to make everything smooth.

Bed Ridged for Garlic Planting

Bed Ridged for Garlic Planting

After I ridged up the bed, I planted the garlic. It likes to grow up high on the top of the ridge and I can use the rest of the bed, the slopes and the trough bottoms, to plant lettuces and other greens in the spring.

Garlic Seed Covered with Straw

Garlic Seed Covered with Straw

The garlic was planted along the ridges, six inches apart. I put the softneck seed in the middle row. After the cloves were planted I covered the bed using two small straw bales, fluffed up to be as loose as possible.

We can report excellent results with this method. Every year we supply ourselves with a lot of garlic. The softneck variety are supposed to be better keepers than the hardnecks which we’ve grown for many years, so we’ll see if we can develop a good Wisconsin strain from our southern bred seed.